Customer Service

+82-2-393-3922

Fax +82-2-393-3921


Domestic : kksuk57@naver.com


Overseas : 

chris@ecoleaders.kr

Application Guide 


Preparations for Organic Processed Foods Certifications 

1) Certification Application   


2) Organic Handling Plan      


3) Building Register and Land Register, Land Registration Map, Floor Plan(Plot Plan)    


4) Business registration certificate, business declaration document or permit, HACCP designation certificate 


5) Management Related Documents – latest 3 months

  • a) jobsheet (production journal)
  • b) receipts and disbursement records (Entry and exit records for raw materials and re-packaging) : including inventory
  • c) Transaction details (purchase, sale)
  • d) Item manufacturing report and production report

6) Shipping & Receiving traceability of the products shipped 


7) Analyst Report, etc.

  • a) Water quality test report or tap water receipt
  • b) Inspection report for packing materials
  • c) Product residue pesticide inspection report
  • d) Certificate of raw agricultural products
  • e) List of materials used for cleaning or disinfection


  • Required Attached documents according to organic handling plan


    Classification
    Documents to be attached
    Documents to be checked at the site

    General Requirements

    Certification Application

    1) Waste treatment record
    2) Waste water (treated water) Analysis report
    3) Organic handling education materials

    Organic Handling Plan

    Food product manufacturing report

    Copy of Business registration

    Building Register

    Factory Map(Facility Layout)

    Waste disposal company consignment contract

    Raw material for processing

    Raw Material Organic Certificate

    1) Raw Material purchase statement
    2) Data such as Inevitable use of Non-organic raw materials, additives, processing aid and minimum usage based on food standards.

    Water analysis test report

    Salt quality test report

    Non-GMO documents

    Processing methods

    Manufacturing process diagram

    1) Work log (production record)

    Certification that proves filtration material is suitable for food

    Pest and pathogen management

    Pest Management Manual

    1) Pest control records
    2) Pesticide Management List
    3) Insecticide MSDS
    4) monthly disease control report

    Consignment contract with disease control company

    Cleansing and disinfection

    Cleansing/Disinfection Manual

    1) Cleansing / disinfection control record
    2) Confirmation of Remaining Residue

    Packaging

    Packing material test report

    1) Confirmation of packaging materials and markings

    Transportation of raw materials and products

     

    1) Vehicle cleanliness record

    Ensuring Records and Access

     

    1) Purchase records of raw materials
    2) Production records
    3) Inventory records
    4) Shipment records



    For additional information, please contact us at +82-2-393-3922 or email us at chris@ecoleaders.kr


ECO-LEADERS Certifications Co., Ltd.


B101 YangjaeSKHubPrimo Bldg. 240 Gangnam St. Gangnam-gu, Seoul, Korea (06267)
TEL02-393-3922    /   FAX02-393-3921

Domestic : kksuk57@naver.com   /   Overseas : chris@ecoleaders.kr


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